All Justin's Nut Butters are made in small batches to preserve premium quality standards and fresh taste, using the highest quality natural and organic ingredients that are sustainably harvested and found as locally as possible. Our small batch grinding process means that every batch will have a unique and slightly different taste from the last. The mission at Justin’s is making the foods we love extraordinary,
with an uncompromised spirit of innovation, sustainability and community. Our products are made with common sense. A sense that cooking in small batches ensures higher quality. That selectively choosing fine, all-natural ingredients will make it taste better. And that no matter their size, companies should always be grateful to their customers, employees and community.
Certified Kosher; Gluten and dairy free
- The best tasting peanut butter on the planet
- All-Natural, Gluten Free, Dairy Free, and Non-GMO
- Perfect for healthy snacking and on-the-go protein
- 6-8g Protein Per Serving
- Justins squeeze packs are available in eight great tasting varieties
Quick question: Do you eat cake frosting for breakfast? Justin didn't think so. Neither does he. Yet some chocolate hazelnut butters have more sugar than cake frosting. Really. You can check. We'll wait...See. So this is a warning that Justin's Chocolate Hazelnut Butter may not taste like what you're used to; sugar. What it will taste like is a delicious combination of the premium hazelnuts and homemade chocolate for an addictive, skip the bread and eat it with a spoon delicacy.
Knead and squeeze before opening. Tear at dotted line on packet to open.